PENH-tabulous

MEALS. 01-08-11

Let's face it, as bad as they are for us, deep fried food makes the world a better place. Phnom Penh would say no different! They are located in China Town, perhaps the busiest restaurant on the block! This restaurant serves Vietnamnese/Cambodian cuisine, prices are average, and the food is....phNOM phNOM phNOM....We decided to hit this lovely place up to see what everyone is raving about... these dishes are what they're known for:



Butter Beef

I know...the butter beef doesn't look as appetizing as it sounds, but trust me....this is GOOD! We were trying to figure out how it's made, and this was our guess: first, they lay the thin slices of beef on the plate. Then they put on the sauce (tastes like vinegar, soy sauce, and something else). After that's done, they quickly steam the plate (to get that half cooked look)? and sprinkle on the green onions, A LOT of garlic, and cilantro. This dish screams with flavor and the presentation is beautiful....my taste buds were freaking out!!

Butter Beef



Deep Fried Chicken Wings

Remember what I said about things being deep fried? These babies are the mother of all deep fried goodness (did I really just say that? it doesn't even make sense, but i'll run with it). Their wings are HUGE! We ordered a half plate, because we knew we weren't going to finish it. They sprinkle the wings with garlic, chili and green onions....finishing up with a lemon & pepper sauce for dipping...need I say more? it tastes heavenly. Definitely a must-try dish at this restaurant.



Deep fried Chicken wings- half order



Next up, we have "let's order something random"

their menu is crazy long, and if I could, I would give all of their dishes a try! or maybe 2....err more like 7. Anyway, here are some other dishes we ordered, they were all so very delicious! The squid...so tender...so yummy...and...can someone take me there now??





Deep Fried Squid- half order



Dry egg noodle with sauce, seafood and meat



Because we were keeners, we arrived at the restaurant on a Saturday morning at around 10:45am (FOR LUNCH). We encountered no lineup, and very friendly service. The crowd started trinkling in at around 11:30...and people stared at us because the food we ordered took up the whole entire table...I'm sure they were just jealous.

We weren't able to finish all that in one sitting. The leftovers lasted us 2 more meals after that, and they were JUST as good! Definitely looking forward to our next visit!

Question: What are YOUR favorite dishes at Phnom Penh??


Dear Phnom Penh, you did good!

Winnie-OUT!